Vineyard location: Odem, Golan heights.
Grape Varieties: Merlot.
Soil: Heavy Basalt, worn tuff.
Altitude: 1050 meters above sea level.
Vinification: Selective hand harvest. Cold soak and bleeding in order to enrich and concentrate the wine, moderate temperature fermentation, free run wine only, and 18 months aging in large oak barrels.
Tasting Notes: Powerful wine with dominant earthi-ness aroma, black and red berries, plum, local herbs and long velvety finish.
Recanati Winery was established in 2000 by Lenny Recanati and Uri Shaked. Their aim was to create a new winery which would produce original, quality Israeli wine. The winery’s philosophy is to produce local and original wines, wines that will best express the local terroir.
Sunday–Thursday:
10:00-16:00
Friday and holiday eves:
10:00-15:00
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