Vineyards: Galilee
Variety: Petite Sirah
Soils: Terra Rossa and calcareous basalt
Elevation: 250-700 meters above sea level
Winemaking: Destemming and crushing, fermentation at moderate temperatures, free run only and aging in French oak for 6 months
Tasting notes: The wine has a typical Petite Sirah aroma of blue berries, plums, and Mediterranean spices
Recanati Winery was established in 2000 by Lenny Recanati and Uri Shaked. Their aim was to create a new winery which would produce original, quality Israeli wine. The winery’s philosophy is to produce local and original wines, wines that will best express the local terroir.
Sunday–Thursday:
10:00-16:00
Fridays from 10:00, until two hours before Saturday in winter time
10:00-16:00 in summer time
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