Vineyard location: Tel Fares. Center of Golan Heights. North of Israel.
Grape Variety: Marselan.
Soil: Basalt stony soil.
Altitude: 750 meters above sea level.
Vinification: Selective hand harvest, Delicate whole bunch pressing, low temperature fermentation, unfiltered bottling with spon- taneous end point fermentation.
Tasting Notes: The wine has a wild, natural and delicate bubbles with floral-citrusy aroma and a reddish juicy fruit.
Recanati Winery was established in 2000 by Lenny Recanati and Uri Shaked. Their aim was to create a new winery which would produce original, quality Israeli wine. The winery’s philosophy is to produce local and original wines, wines that will best express the local terroir.
Sunday–Thursday:
10:00-16:00
Fridays from 10:00, until two hours before Saturday in winter time
10:00-16:00 in summer time
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