Vineyard location: Tel Fares. Central Golan Heights, north of Israel
Grape Variety: Marselan
Soil: Basalt stony soil
Altitude: 750 meters above sea level
Vinification: Selective hand harvest, Delicate whole bunch pressing, low temperature fermentation, unfiltered bottling with spontaneous fermentation
Tasting Notes: The wine has a wild character, natural and delicate bubbles with floral-citrusy aroma and a reddish juicy fruit
Recanati Winery was established in 2000 by Lenny Recanati and Uri Shaked. Their aim was to create a new winery which would produce original, quality Israeli wine. The winery’s philosophy is to produce local and original wines, wines that will best express the local terroir.
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