Single vineyard
All of our single vineyard wines are inseparable from our Mediterranean and local winemaking philosophy.
Each of them is being picked at the optimum time, in order to preserve their freshness, balanced acidity and stunning array of aromas.
Chardonnay ‘Tel Fares vineyard’
Chardonnay ‘Tel Fares vineyard’
Vineyard location: Tel-Fares, Golan Heights
Grape Varieties: Chardonnay
Soil: Basalt stony soil
Altitude: 620 meters above sea level
Vinification: Selective hand harvest. Gentle whole bunch pressing, low temperature fermentation in large oak barrels, and aging on the lees (Sur Lie) for 18 months
Tasting Notes: Rich wine, full with extraordinary flavor and complexity that reveals an aroma of stone fruit, with delicate floral and minerality
Chenin Blanc ‘Kidron vineyard’
Chenin Blanc ‘Kidron vineyard’
Vineyard location: Kidron, Judean Plain, central Israel (Old Vines, planted 1975)
Grape Varieties: Chenin Blanc
Soil: Heavy alluvial
Altitude: 50 meters above sea level
Vinification: Selective hand harvest. Gentle pressing, low temperature fermentation in large oak barrels and aging on the lees (Sur Lie) for 12 months
Tasting Notes: An aromatic complexity of stone fruit, honey and waxy pronounced characteristics balanced by acidity and fresh minerality
Wild Carignan ‘Judean Hills vineyard’
Wild Carignan ‘Judean Hills vineyard’
Vineyard location: "Givat Shemesh", Judean Hills (Old Vines)
Grape Varieties: Carignan
Soil: Chalk and Rendzina
Altitude: 240 meters above sea level
Vinification: Selective hand harvest. Moderate temperature fermentation, free run wine only, and 12 months aging in large oak barrels
Tasting Notes: Aroma of black plum, berries and pecan, with a medium body, balanced acidity and a long and spicy finish
Marselan ‘Kidmat Tzvi vineyard’
Marselan ‘Kidmat Tzvi vineyard’
Vineyard location: : "Kidmat Tzvi", central Golan Heights, north of Israel
Grape Varieties: Marselan
Soil: Basalt stony soil
Altitude: 500 meters above sea level
Vinification: Selective hand harvest. Moderate temperature fermentation, free run wine only, and 12 months aging in large oak barrels
Tasting Notes: The wine has an inimitable flowery aroma, round tannins, and tastes of berries and Mediterranean herbs
Petit Sirah ‘Jezreel Valley vineyard’
Petit Sirah ‘Jezreel Valley vineyard’
Vineyard location: "Jezreel valley". North of Israel
Grape Varieties: Petite Sirah
Soil: Dark Clay
Altitude: 70 meters above sea level
Vinification: Selective hand harvest. Moderate temperature fermentation, free run wine only, and 12 months aging in large oak barrels
Tasting Notes: Rich and generous wine, with a purple, deep bluish color. The wine excels in flavors and aromas, displaying a range of berries, spices and walnuts
Cabernet Sauvignon ‘Lebanon vineyard’
Cabernet Sauvignon ‘Lebanon vineyard’
Vineyard location: "Yiftah", Upper Galilee, North of Israel
Grape Varieties: Cabernet Sauvignon
Soil: Terra Rossa and Chalk
Altitude: 600 meters above sea level
Vinification: Selective hand harvest. Moderate temperature fermentation, free run wine only, and 18 months aging in large oak barrels
Tasting Notes: Soft, round and gentle tannins, medium to full bodied, balanced acidity and a long and spicy finish. The wine is rich in cassis, cherry, black plum, nuts and Mediterranean spicy herbs
